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Picture me upon your knee, just tea for two and two for tea
Supper time...and the livin' is easy...
Created on 2006-09-28 02:18:23 (#11257588), last updated 2007-10-15
20 comments received, 6 comments posted
Basic Account [Gift]
6 Journal Entries, 4 Tags, 4 Memories, 0 Virtual Gifts, 6 Userpics
To celebrate my passion for food, I have decided to create a food journal, documenting some of my dining experiences, both good, bad and mediocre.
Rating system: I will give give each restaurant a total score out of 30 (hopefully accompanied by some general comments on the dining experience if I'm not too lazy) comprising of:
* A score out of 20 for Food
* A score out of 5 for Service/Ambience
* A score out of 5 for Value
I will also give a general indication of how pricey an eatery is:
$ cheeeeap
$$ won't break the piggy bank
$$$ moderate (verging on the higher side)
$$$$ flash some cash
$$$$$ splurge!!
I live in Sydney, Australia, so most of my entries (unless I am fortunate enough to be travelling [I did a world trip in 2005, so it might be a while until my next gastronomic tour]) will be focussed on Sydney eateries.
Bon appetite! :)
Credits:
Thank you to
shehasnostrings for coming up with the delightful name for this journal!
Thank you to www.annetaintor.com for the use of her icons.
P.S. Out of curiosity, if you add me as a friend and I don't already know you, I'd be interested to know how you found me! :)
Note: microscopic writing on default icon reads: "she liked her men like her chocolate...dark and rich"!
Rating system: I will give give each restaurant a total score out of 30 (hopefully accompanied by some general comments on the dining experience if I'm not too lazy) comprising of:
* A score out of 20 for Food
* A score out of 5 for Service/Ambience
* A score out of 5 for Value
I will also give a general indication of how pricey an eatery is:
$ cheeeeap
$$ won't break the piggy bank
$$$ moderate (verging on the higher side)
$$$$ flash some cash
$$$$$ splurge!!
I live in Sydney, Australia, so most of my entries (unless I am fortunate enough to be travelling [I did a world trip in 2005, so it might be a while until my next gastronomic tour]) will be focussed on Sydney eateries.
Bon appetite! :)
Credits:
Thank you to
Thank you to www.annetaintor.com for the use of her icons.
P.S. Out of curiosity, if you add me as a friend and I don't already know you, I'd be interested to know how you found me! :)
Note: microscopic writing on default icon reads: "she liked her men like her chocolate...dark and rich"!
Interests (31):
cafes, cheap and cheerful eateries, chefs, comfort food, cookbooks, cooking, desserts, domesticity, eating, excellent service, exotic foods, experimenting, fine dining, food, freshness, gastronomic delights, interesting flavour combinations, kitchens, kitchenware, passion for food, produce markets, quality, recipes, restaurants, sampling, seasonal produce, spices, taste sensations, travelling, trying new things, zing
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